Dough mixer: household dough mixer with a bowl for kneading at home. Dough mixers Homemade dough mixer 5 liters
The taste and airiness of baked goods depends on the thoroughly kneaded dough. Manual process mixing ingredients is labor-intensive work. Electric dough mixers for the home are designed to make the housewife’s work easier. With the help of this simple machine, any dough can be quickly and efficiently kneaded: yeast and unleavened dough, shortbread, puff pastry, sponge dough, as well as liquid mixtures for pancakes and pancakes. You just need to choose the right unit and attachments for it.
Components A dough mixing machine of any design consists of a container and a moving kneading tool. Depending on intended purpose equipment for preparing dough is divided into the following classes:
- professional kneading machines;
- household dough mixers.
At the same time, devices for preparing dough at home differ in the way they organize the rotation of the blades, which determines scope of their application. Therefore, every housewife should know how to choose a suitable design.
Appliances with horizontal mixer design
A horizontal dough mixer is best suited for kneading stiff dough for dumplings, dumplings, pasties and other types of similar products. In such a device, horizontally located rotating blades work. The bowl with the finished dough extends or rotates along a horizontal axis, making it possible to remove the product.
Spiral kneading machines
The spiral dough mixer got its name due to the design features of the mixing tool, which is shaped like a spiral. The device is designed in such a way that the bowl and spiral blade work in a counter-rotating motion. This approach ensures intensive mixing of the ingredients and saturation of dough with oxygen.
Therefore, a spiral-shaped device is well suited for kneading yeast dough from wheat or rye flour.
Devices with a planetary operating principle
The peculiarity of the planetary dough mixer is in its design. Here the ingredients are mixed thanks to a whisk rotating around the bowl and its own axis. Another common name for this type of device is mixer-dough mixer. This is a universal device capable of preparing batter for pancakes, as well as all types of initial product for baking pies, puff pastries, shortbread and biscuit products. The preparation of creams and purees, various confectionery mixtures is also possible with such a device.
Criteria for choosing a device for preparing dough
When deciding on the purchase of a dough mixer, you should proceed from a number of considerations.
- target load of the machine - what type of dough will be prepared most often;
- functionality of the device (availability of additional attachments);
- power and number of speeds;
- bowl volume (varies in the range of 5-10 liters);
- presence of a timer;
- security level.
Customer reviews and the 2017 rating based on them will help you understand what the best dough mixer for your home should be. By comparing the quality and price of the options, you can choose a dough mixer that is worthy of your kitchen.
The best models of dough mixers
Good budget option for a small family is planetary mixer Bosch MFQ 36460, which effectively copes with preparing dough with a liquid and viscous consistency. The device is equipped with a rotating bowl (0.7 l.), whisk-type attachments for beating, hooks for kneading dough at the rate of no more than 500 grams of flour per cycle, as well as a blender for mixing. The power of the device is 450 W, the operating mode is pulsed, there are 5 speed options. The device is compact, weighing just over 2 kg. and is equipped with a comfortable handle with control buttons. The price of a dough mixer is from 3500 to 5000 rubles.
Dough mixer Bosch MFQ 36460
Despite all its advantages, this model does not differ in performance. It is also not suitable for making dumpling dough.
Mid-price option - planetary unit of the Chinese brand . The device is distinguished by a durable plastic body and a removable 5-liter bowl made of stainless steel. A set of diverse attachments allows knead different types of dough and density: yeast for bread, liquid for pancakes, steep for dumplings. One-time output of the finished product is no more than 2 kg. Model power 500 W. The device is located on a tabletop, weighs about 13 kg. Variable rotation speed adjustment. Price from 18,500 to 23,000 rubles.
Dough mixer GASTRORAG QF-5W
GASTRORAG QF-5W is suitable both for the role of a home dough mixer and for use in small catering outlets.
A semi-professional and more expensive version of a dough mixer - an American brand model KitchenAid 5KSM3311XE. The body and bowl with a volume of 3.5 liters are metal (stainless steel), power 1350 W. The device weighs 6.5 kg. There are 10 speed options available. The principle of rotation of the working part is planetary. It comes standard with two attachments: a whisk for whipping and a spatula for mixing. For an additional fee, you can choose from more than 25 types of devices and attachments: press, meat grinder, grater, etc. In one cycle the device produces 1 kg. ready dough. The price of the model is from 45,000 to 50,000 rubles.
Dedicated to lovers of donuts and pies, or how to feed your family and guests without disturbing your energy balance
Photo: o6oi.ru
When you start working with dough, you involuntarily think about how to simplify the kneading process and get rid of flour flying in all directions, which is then very difficult to collect. What if you need to knead a lot of dough quickly, and besides, the guests are almost on the doorstep? Will come to the rescue in such a situation dough mixing machine for home.
Typically used dough mixers in production - in cafes, bakeries, restaurants and other establishments where buns and bread are baked own production.
Design features of dough mixers
There are several types of dough mixing machines.
- Spiral dough mixers allow you to knead yeast and non-yeast dough for bread, pizza and puff pastries very efficiently. The movement of the spiral imitates manual kneading, due to which the dough is saturated with oxygen. Such machines have high performance.
- Planetary dough mixers are essentially mixers designed to work with liquid text when baking confectionery and the preparation of mayonnaise, mousses, etc. They are often equipped with a whisk for whipping, a spatula and a kneading hook, which makes units of this type more versatile, but less productive.
- Horizontal dough mixers, designed for kneading dough for dumplings, dumplings, etc., are used mainly in catering establishments.
Operation speed
When choosing a unit, special attention should be paid to the number of speeds in the machine. In modern units their number varies from one to ten.
Features of the bowl (bowl)
The bowl is made in the form of a bowl or trough. For household dough mixers for home A bowl volume of 4.5 to 10 liters is sufficient. During operation of the machine, it can be stationary (typical of planetary models) and rotating (as in spiral units).
Unconditional indicators of quality and fast work are power. In various units, this parameter can range from 300 to 2000 W.
Choosing a dough mixer for your home: cookies, cakes or buns?
When choosing an assistant who can quickly and easily knead the required amount of dough, you need to determine several criteria:
What kind of dough will most often have to be made (shortbread, yeast, puff pastry).
- Characteristics of the batch, the presence of additional functions.
- Productivity (the capacity of the bowl depends on this).
Manufacturers and models of household dough mixers: quality, performance and price in “one bottle”
Choosing which one you need dough mixer for home, You definitely need to decide on the manufacturer and price.
There are quite a few on the market today dough mixing machines, price which sometimes differ significantly from each other. A few examples of the most popular manufacturers and models:
Gastrorag dough mixers produced in China are among the most inexpensive. The price of planetary dough mixing machines of this brand starts from 200-300 dollars.
Photo: www.gastrorag.ru GASTRORAG QF-B5
For over a century now, the famous American brand KitchenAid has been supplying the world market with household appliances mixers for kneading dough. The products are distinguished by excellent technical characteristics, allowing the brand to maintain a leading position among the most famous manufacturers of planetary mixing mixers. For home suitable for use, for example, the KitchenAid 5KSM150PSE model with a bowl volume of 4.8 liters. You can additionally connect 12 attachments to the machine: a juicer, a meat grinder, etc. The price of the unit is about $1,000.
Photo: nrgstore.ru KitchenAid Artisan 5KSM150PSE
Planetary harvester made in Italy - “Olimpic Multifunzione”. The machine with a bowl volume of 5 liters and a power of 1000 W is aimed at quick cooking small volumes of varied types of text. Its versatility is impressive - it can knead dough even on pasta, making it elastic and melting in your mouth. The price of the model is about 500 dollars.
Photo: marcato.com.ru Olimpic Multifunzione
German manufacturers represent the brand of budget dough mixers “Clatronic”. With a not very large mixing capacity and low processing speed, this technique is famous for its electronics. For homemade The Clatronic KM 3323 model with a capacity of 5 liters and a power of 1000 W, the price of which starts at $160, is perfect for testing. You just need to put all the elements into the machine, set the necessary indicators on the display and after a short period of time get finished products.
Photo: nadavi.com.ua Clatronic KM 3323
A little advice. When buying a dough mixer, pay attention to the presence of a timer, with which you can accurately set the kneading time and calmly go about your business.
The secret to successful baking is a well-kneaded dough. Manually kneading dough at home is a labor-intensive task. A household dough mixer for home use can easily and quickly make any type of dough. Such devices create all kinds of dough in no time.
They produce yeast, cool, liquid, shortbread, sugar, gingerbread and excellent quality. In addition, the devices are capable of preparing excellent confectionery mixtures, sauces and creams.
Design features of dough mixers
The devices are equipped with kneading attachments. Some of them have a spiral or loop shape, others resemble a fork or spatula. Still others have an S- and Z-shaped design. In addition, a regular whisk acts as a stirrer. This or that type of kneading attachment allows you to obtain a certain type of dough.
The devices are equipped with bowls shaped like a bowl or trough. The ingredients are placed in these containers and combined into a homogeneous thick mass using mixing attachments. They vary in volume - 5-10 liters. They produce dough mixers for home use with various kinds bowls. There are devices with fixed and movable containers. If desired, you can find a device with a rolling or stationary bowl.
Dough mixers differ in the drive mechanisms that drive the mixing attachment. According to the principle of operation, dough mixers are divided into those in which it rotates:
- nozzle for mixing ingredients;
- bowl;
- bowl with nozzle.
Classification of dough mixers
Dough mixers are distinguished by many characteristics. Depending on the place of use, the devices are:
- household, compact, not very powerful units;
- industrial - devices installed in bakeries, coffee shops, pizzerias and other food industry establishments.
Based on the type of products produced, they were divided into equipment:
- capable of producing stiff dough;
- making yeast dough;
- kneading batter, fluffy confectionery masses, sauces, etc.;
- universal dough mixers.
Technical characteristics allowed them to be classified into dough mixers with periodic and continuous operation.
Depending on the speed of rotation, the units can be standard or high-speed. Some brands offer super intense devices.
The location of the stirring attachment highlighted devices with vertical and horizontal axes. There are dough mixers with a built-in inclined axis.
Depending on the type of influence on the ingredients, a mechanical mixer-dough mixer for the home is distinguished first of all. In other variations, the device can be vibration or ultrasonic.
Types of dough mixers
Models of dough mixers have various designs. Design features devices depend on what kind of dough is available to them for kneading.
Horizontal mixers
A horizontal dough mixer for home mixes ingredients to a highly viscous consistency. Dough is made in it, from which dumplings, noodles, bagels, gingerbread, pasties and other products are produced.
The dough in the device is kneaded by horizontally inserted blades rotating in opposite directions. The bowl (bowl), which rotates along a horizontal axis, makes it easy to remove the dough.
Spiral dough mixer
In such a device, the ingredients are intensively mixed. Rye and wheat flour are suitable for preparing dough in this device. Kneading occurs quickly and efficiently thanks to the spiral kneading device and the ability to simultaneously rotate in different directions of the bowl and attachments.
Planetary dough mixer
A planetary dough mixer for home allows you to produce a wide variety of dough. It can be used to make yeast and puff pastries, sponge cakes, protein cakes and so on without any problems. The device is suitable for producing creamy pastes and soufflés. Minced meats and creams are mixed in it, whipped cream, and mashed potatoes and confectionery masses.
Such a wide scope of use is associated with the presence of a large number of different attachments. The standard equipment of the device includes a whisk, hook and spatula. This dough mixer has a kneading attachment with planetary rotation. The stirring attachment rotates around the bowl and its own axis.
Rules for choosing a household dough mixer
When choosing a household dough mixer for your home, take into account what type of baking is most often prepared in the family. Dough mixers with spiral attachments do an excellent job of preparing yeast, unleavened and puff pastry. Stiff dough, such as for dumplings and noodles, is ideally produced in devices with Z-shaped paddle attachments.
Units that knead various doughs and make it possible to prepare mousses, creams and other products are in great demand. They are equipped with many speed modes and mixing attachments of different shapes.
For dough mixers, the volume of the bowl varies. Thus, a mini dough mixer for home is equipped with a 5-liter bowl. Compact units with a bowl capacity of 5-10 liters are convenient for home kitchens. Devices with spacious rolling bowls are used in production.
The performance of dough mixing machines, the speed and quality of kneading depend on the power. The higher the power (and it varies from 300 to 2000 W), the more reliable the dough mixer for the home. Models with a timer and several speeds (sometimes from 1 to 10) are of greater interest to consumers. Dough mixers with a timer are very convenient. After setting the kneading time, there is no need to control the dough preparation process.
The cost of household dough mixers and reviews about them
If a home dough mixer has maximum power and ten speeds, its price is high - about $1000. Such devices are made of stainless steel and equipped with 12 nozzles. In addition to kneading dough, they also perform other functions - a meat grinder, a mixer. When reading the reviews, you understand that this is not a simple dough mixer, but a multifunctional one.
In the middle price segment, units with steel body and a bowl with a power of 1000 W, no more than 6 speed modes. Models cost around $500. However, there are very attractively priced dough mixers, the power of which is slightly higher - 1200 W. True, they have a plastic body. But at the same time the bowl is made of stainless steel and has 7 speeds. A dough mixer in a plastic case costs about $200.
A device with a 4.5-liter bowl, six speeds and a power of 650 W is an affordable spiral dough mixer for the home. Its price does not exceed $300. Although the machine's power is small, users are satisfied good reviews about its capabilities and work. With the help of this dough mixer, high-quality airy dough is obtained, from which excellent pies, pizzas and breads are made.
Dough mixing machines in the kitchen will be useful for housewives who are fond of home baking. A dough mixer is a multifunctional electrical appliance with which you can: knead yeast dough, mix various food ingredients, beat with a whisk. You may also be interested in information about how to use
Description
A dough mixer is an electrical appliance that is used to mix dough in a steel bowl using attachments. necessary ingredients. The bowl is on a stand that can rotate simultaneously with the mixing devices.
Using such a device you can very quickly make any amount of dough.
The standard set of attachments includes metal whisks and spiral hooks. The standard set of attachments can be supplemented special devices for obtaining puree, cream, soufflé, confectionery mass. Some models store attachments in special stand included in the kit.
Electric motor power varies from 500 to 1000 W. Having multiple mixing speeds is useful when introducing components in stages. The nozzle ejection button makes cleaning and washing easier without additional effort. The bowl capacity of a household mixer-dough mixer varies from 2 to 5.0 liters.
But this will help you understand what a Mulinex mixer with a bowl looks like and what reviews there are about such a device
Types of dough mixers
Depending on the volume of the bowl, the number of attachments for kneading the dough can be 1 or 2.
Based on the nature of rotation, a distinction is made between stationary conventional models and planetary ones. The name of the units comes from the method of operation: during the mixing process, the nozzle rotates around its own axis in an internal circle. The popularity of this type of machine is explained by its versatility: standard equipment includes a spatula, hook, and whisk. Additionally, attachments for preparing puree, soufflé, minced meat, and cream can be included.
But what the Kenwood Chef mixer looks like and how effective it is is indicated in detail
The video shows a description of the device:
You may also be interested in information about how exactly it is used
Planetary models have a large bowl volume and cost about $1,000.
Planetary dough mixer – best choice to get a test required quality. The planetary model means that the nozzles rotate not only around their own axis, but along the circumference of the bowl.
Advantages of planetary mixers:
- smooth regulation of rotation speed;
- low noise level;
- smooth start, eliminating spraying and splashing;
- spacious steel bowl;
- easy replacement and washing of nozzles;
- energy intensity.
Mixers may differ in the presence or absence of a pulse mode and a “Turbo” mode. Pulse mode implies smooth control of the rotation speed of the nozzles by pressing the mode button. A smooth transition of kneading is often necessary according to the recipe when introducing various components.
Using the forced mode, the housewife has the opportunity to crush lumps in the dough and obtain a homogeneous mass.
But you can see what a Bosch mixer with bowl 36460 looks like and how exactly it is used
How to choose
When planning to purchase a dough mixer, you need to take into account several factors, since you will have to pay up to $1,000 for the cost of the unit in some cases.
The hostess must decide:
- what will be kneaded (what types of dough);
- which additional features may be needed (preparing puree, sauce, minced meat, confectionery mixture);
- the maximum amount of dough that may be needed in the process of preparing homemade baked goods.
Dough mixers are the most popular machines with which you can knead several types of dough, minced meat, and confectionery mixtures. They have 3-5-10 speed modes and additional blades.
Inexpensive mixers perform simple operations, “advanced” ones are capable of kneading thick dough and have an above-average price. The purchase of a mixer should be based on needs and expectations.
But you can see what a small hand mixer looks like and how exactly it is used
An expensive device will pay for itself if it is used frequently and used to prepare new dishes. For rare use, it is better to get by with a cheap, small-volume model. The machine has significant dimensions and weight, which also must be taken into account when purchasing. For small kitchens A mixer with a standard set of attachments and a bowl volume of up to 3 liters would be acceptable.
Manufacturers and prices
The dough can be kneaded in a food processor, bread maker, hand mixer or stand mixer.
Main manufacturers of dough mixers:
- Smeg;
- Scarlett;
- Moulinex;
- Kitfort;
- Bosch.
Bowl volume 2 l. Motor power 500 W. Cost 1499 rub.
- Mixer BoschMFQ 36460.
Specifications:
Bowl volume 2 l, power 450 W. Price 3999 rub.
But you can see what the kitfort planetary mixer looks like and how it is used
- Mixer-dough mixer MoulinexHM 41213E. Has 2 stainless steel spirals for kneading thick dough and 2 whisks for whipping. Power 450 W. Bowl volume 2.5 l. Cost 5199 rub.
Although the power is not very high, it is not a large number sourdough in the form of dough the device is able to cope
- Mixer SmegSMF01BLEU. Planetary model. Bowl 4.8 l. Power 800 W. Color black. Hook attachments and whisks. 10 speed modes. Weight 9.5 kg. Price 51690 rub.
The device is equipped with all the necessary whisks for any needs in the kitchen.
- Model KitfortRT-1308-3 BLAK. Planetary model with 6 speeds, pulse mode, bowl volume 4.2 liters.
A sufficiently large volume of the bowl will allow you to immediately prepare dough in the form of dough in one go.
- Planetary mixer FirstFA 5259-A. Country of origin: China. Power 700 W. Pulse mode. It has 3 attachments: whisk, whisk, and dough kneading. Number of speeds 10. Bowl volume 5 l. Price from 7000 rub.
A very large number of speeds in the operating mode of the device allows you to choose any speed
- Planetary mixer CamryCR 4209. Power 1000 W. Turbo mode. Additional attachments for cream and egg whites. Price from 6000 rub.
A large assortment of attachments with different whisks will allow you to whip any liquids, make creams and various protein desserts
Popular dough mixers
A dough mixer is a good help in the kitchen. To obtain a high-quality dough, long kneading is required. The machine replaces human hands and saves time on baking. Additional attachments make the dough mixer multifunctional, which pays off the cost of its purchase. Products produced European manufacturers, have a high cost. Chinese mixers have good quality and more affordable prices.
Every family loves freshly baked pies, pizzas, cakes and other dishes made from dough. However, kneading the dough in large quantities, especially if the family does not consist of a couple of people, is quite problematic. Those who make their own pasta or Easter cakes at home face similar difficulties. Now there is an alternative that can help in the baking process - dough kneading machines. Such equipment can become an indispensable kitchen device with a large number of useful functions and opportunities.
Types of household dough mixers and their characteristics
There are many different types of dough kneading machines that have different type performing the kneading. Depending on the drive and the specific rotation of the nozzle, you can prepare dough different types. Each type of dough mixer is designed for specific tasks, for example, kneading yeast or biscuit dough.
Planetary
Planetary type dough mixer is designed for preparing liquid dough, for example, for pancakes. Also, devices of a specific type are used for whipping and making various confectionery products, including creams, combining two functions - a dough mixer and a mixer. Typically, machines of this device are equipped with several attachments - a whisk for whipping and a special spatula, consisting of several longitudinal and parallel bars. A special feature of such devices is a rotating shaft, thanks to which the speed of the whipping mechanism follows the rotation system of the planets. That is, the lever is turned around in such a way that a separately rotating attachment kneads all the dough, moving from the edge of the container to its center.
Horizontal
Horizontal dough mixers are special machines that are mostly used for the production of dough on an industrial scale. Typically, such installations are capable of kneading large volumes of mass, which is very convenient for use in pizzerias or small bakeries. The name of the type of dough mixer “horizontal” came from functional features, within which the blades kneading the dough are positioned horizontally. Given this feature, the emphasis is not on the depth of the container, but on its dimensions relative to the plane, which facilitates the operating parameters of the equipment. Thus, several screws with blades in a horizontal position rotate, lifting the dough from the bottom and mixing it with the rest of the mass.
Spiral
Spiral dough mixer is the most common, as well as planetary type of machines that are designed for home use. You can also find industrial machines equipped with a spiral attachment for kneading dough. All dough kneading machines of a similar type are equipped with a curved rotating attachment that looks like a spiral. Some models may contain an element that allows you to rotate not only the nozzle, but also the bowl with the mixture itself. These machines are perfect for kneading dense types of dough for baking bread, pies and other baked goods.
Varieties according to the type of dough obtained
It is necessary to understand that different systems for kneading dough are used depending on the consistency of the material being processed. Thus, hard dough for baking bread is kneaded in horizontal machines. Thanks to them technical device and power, kneading the densest and thickest dough is not difficult at all.
Preparation of biscuit, puff pastry and other types of dough medium density in the best possible way obtained in spiral and planetary machines. However, if we are talking about dough with a liquid consistency, which is used for baking pancakes, then a planetary dough mixer will help prepare the raw materials for baking in the best possible way.
What bowl size is best to choose?
Not always large size bowls, that is, bowls for dough, is evidence of the quality or high functionality of a household appliance. The volume of the container should be selected based on how often and how much dough is kneaded. If the family is large and consists of more than four people, then the optimal volume of the bowl should be five liters. Accordingly, in each dough mixer there are restrictions on the severity of the raw materials loaded into the bowl.
It is believed that for household use It is better to purchase machines that are designed to weigh from 2.5 to 4 kg. It is important to remember that if a dough mixer is purchased for the purpose of kneading dough for private bakeries or pizzerias, then it is best to buy large units that in the future will allow them to cope with ever-increasing volumes of raw materials.
Which dough mixer is best for home: review of manufacturers
Today millions various companies manufacturers of home appliances offer a wide range of dough kneading machines. The most widely known manufacturers are Kenwood or Bosch, however famous brand– this is not always a guarantee of high quality. For this reason, below is a rating of those dough mixers for home use that best meet the price-quality criterion.
Mixer-dough mixer Bomann KM 370 CB 5 liters
The Bomann dough kneading machine is a high-quality German-made household appliance with fairly good technical characteristics. Moreover, this device is in a low price category relative to analogues with the same production indicators. The body of the dough mixer is made of plastic, and its five-liter bowl is made of stainless steel. The device comes with two attachments, one for whipping and the other for kneading dough. The dough mixer has seven speeds, which allows you to work with different types baking. Device power 1200 watts.
Food processor with dough mixer First FA 5259
The First FA 5259 dough mixer model is one of the most popular options that can be found in kitchens modern housewives. The device has gained great popularity due to its ease of use and quality work. The technical characteristics of this machine are similar to the functionality of luxury devices, the price of which is several times higher than the FA 5259. This dough kneading machine boasts a large steel bowl for raw materials with a capacity of almost 7 liters, which allows you to knead about 2.5 kilograms of dough. The device comes with three attachments for working with different types of dough and creams, as well as a protective cover to prevent splashing of the workspace.
Mini dough mixer Clatronic HMS 2739
Clatronic HMS 2739 is a small, compact installation for kneading dough or whipping cream at home. This device is equipped with everything necessary to help the housewife prepare all the components for baking cakes and pies in the shortest possible time. The low price of the device makes its purchase a profitable investment. A special feature of the device is a removable mixer, which is very convenient in in some cases. The main material in HMS 2739 is plastic, from which the 2.5 liter bowl and all the main parts are made. Among technical characteristics It should be noted: 5 speeds, turbo mode, power of 250 watts, etc.
Starfood OK-01 - mechanical (manual)
Starfood OK-01 is a very simple and easy-to-use machine for kneading dough. This dough mixer is designed specifically for kneading hard dough, and thanks to the five attachments that come with the device, you can make five types of pasta. For this reason, Starfood OK-01 is also a high-quality pasta machine. The device type of the product is mechanical, and all materials from which the dough kneading machine is made have high quality, making them strong metal parts provide long work apparatus.
